Overview
A Banquet, Guest House with Restaurant started in 2014 is to takeover in Ponda, Goa. The total building has a plot area of 1000 sq.mt. and the built up area is 10,000 sq. ft. The Guest house has fully furnished 5 BHK rooms on 2 floors 5 kitchen and 3 bathrooms. The restaurant is a multi-cuisine restaurant, includes fusion food with the sitting capacity of 130 customer and we do an average sale of Rs. 30,000-40,000 on weekdays. We also conduct parties on weekends with the total sale of Rs. 3-4 Lacs per week. The built-up area of the banquet hall is 2444 sq.ft. with a capacity of 200 guests . There is enough open space available for swimming pool, parking space and a staff room.
Owned Hotels & Resorts Guest House
Business Details
2014
Year of Establishment
0
No. of Employees
Running Profitable
Current Status of Business
NoBusiness Relocatable
OwnedProperty Type
N.A Property Value
N.A Property Classification
Describe Property
The Total property has a plot area of 1000 sq.mt. and the built up area is 10,000 sq. ft.
Competition / Market
yes there is a competition
Products & Services
The property has a Guest House, Restaurant (started in 1998) and a Banquet Hall.
Growth Potential
yes there is a growth potential
Reason For Sale
personal reason
Financial Details
EBITDA :-
N.A
PAT :-
N.A
Debt :-
N.A
How the Acquisition Process Works
- 01Share Your RequirementsDefine your acquisition goals and preferences.
- 02Explore OpportunitiesReview curated businesses matching your criteria.
- 03Evaluate & ValueAnalyse financials, potential, and valuation.
- 04Due DiligenceVerify business, legal, and financial aspects.
- 05Complete AcquisitionNegotiate, close, and take ownership.